Samgyetang (Ginseng Chicken Soup)

Where did the summer go? I can’t believe it’s nearing the end. While it’s still here, here’s a recipe I’ve been wanting to share with you a...

Orange Chiken

Orange Chicken is a classic Chinese restaurant dish similar to takeout sweet and sour chicken but with a bigger punch of flavor. Over the ye...

Takikomi Gohan

Takikomi Gohan is seasoned steamed rice with meat and vegetables.  It’s also called Gomoku Gohan (5 ingredients rice).  Takikomi Gohan is g...